Glorious Gravel Gardens

Well I never thought I would get quite this excited about gravel but actually it really does inspire me.  Gravel is one of the most underused material in the Tuscan garden especially by overseas home owners.  Strangely no matter how much property owners from the UK, USA, Germany and France love classic Tuscan gardens they still want Lawns!  This is often a topic that causes some difficult discussions and heated conversations with our clients.  Lawns are expensive and need a huge amount of yes you guessed it Water.  So at the risk of getting hot under my collar about lawns in Tuscany I'll stick to my original topic 'glorious gravel'.

Gravel can be practical and hard wearing, it can be cost effective and a quick solution for some areas but most of all gravel is an attractive solution. Gravel paths can weave through gardens from space to space, gravelled driveways give a sense of grandeur to a property, gravelled beds keep the soil cool and hydrated whilst also acting as a protective mulch.

Now there are many types of gravel, I favour river bed gravel for ornamental or formal spaces, whereas more angular rough gravels are better suited to sloped driveways where water flow would cause round or bevelled gravel to roll away.  Essentially, if you do the groundwork well a gravel garden will give a relatively low maintenance result.  You will need to excavate, base line with a permeable membrane and then lay a specialist honeycombed product which will hold your gravel in place.

On an aesthetic note, gravel gardens are classic elements of formal Tuscan Gardens and can transform an otherwise unattractive area.  For centuries gravel paths have been used to divide formal beds and borders and they often protect plants from invasion from rampant weeds.  The moisture retained within the gravel allow plants to enjoy a little moisture when the Tuscan Sun is at its most forceful.  So if you have a large but tired expanse of expensive lawn why not consider breaking it up with a few graveled areas.

Please do call me to discuss your ideas on 3345995702

Tuscan Gardens, In love with aliums x

This spring has simply whizzed by even though the weather has been somewhat confused.  For gardeners here in Tuscany the season is horribly late and we have only had one week of real heat since the winter months.  However, things are now really taking off.  Olives are still being cut, grass lawns are being mowed under control and the weeds are seriously taking hold of the flower beds.  We are spending much time up trees and on our knees which gives us time to think about new ideas for gardens and planting schemes.

Today I ate a delicious alpine strawberry fresh with dew at 6am whilst looking around the garden - fantastic, then I and picked a large bowl of sugar snap peas which we are growing up an ugly dividing fence, a great way of making use of it.  So in all corners the gardens are busy.

The courtyard garden is being developed to give a mix and match effect of English Cottage Garden and Tuscan Farmhouse, we are growing on borage and comfrey, hollyhocks, peonies, jasmines, wysterias, roses and herbs, a jumble of colours, textures and scents.  The vegetable garden is messy but productive and we have in many rare and interesting types of aubergines, just for fun and for our clients.  Also round courgettes, long courgettes verigated and yellow zuchinni, we hope to use the kitchen garden a an example of permaculture gardening once established.

On the drawing boards are plans for a Monastic Garden based around classic elements such as kitchen, herb and medicinal beds.  Also a hot red border featuring lots of texture and mexican grasses.  On love of ours is the trusty alium, whether ornamental, edible or simply architectural, these plants work in flower beds, veg gardens, borders, wild flower meadows and in pots for balconies and terraces.  Here are a few of our favourites, enjoy...